| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -15.34 | ||
| Milk (kg) | 245.00 | -0.014 | -3.43 | |
| Fat (kg) | 14.71 | -0.375 | -5.51 | |
| Prot (kg) | 14.49 | -0.441 | -6.40 | |
| Fertility Sub Index | 8.21 | |||
| Calving Interval (days) | -3.91 | -1.459 | 5.70 | |
| Survival (%) | 2.24 | 1.117 | 2.50 | |
| Calving Sub Index | 3.11 | |||
| Gestation Length (days) | -3.38 | -0.919 | 3.11 | |
| Beef Sub Index | 0.48 | |||
| Carcass Weight (kg) | -4.00 | -0.528 | 2.11 | |
| Age of Slaughter (days) | 3.77 | -0.432 | -1.63 | |
| Maintenance Sub Index | 0.31 | |||
| Live WT (kg) | -1.00 | -0.307 | 0.31 | |
| Total Carbon Sub Index | -3.24 |