| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | -14.66 | ||
| Milk (kg) | 304.00 | -0.014 | -4.26 | |
| Fat (kg) | 12.17 | -0.375 | -4.56 | |
| Prot (kg) | 13.24 | -0.441 | -5.84 | |
| Fertility Sub Index | 17.48 | |||
| Calving Interval (days) | -11.73 | -1.459 | 17.11 | |
| Survival (%) | 0.33 | 1.117 | 0.37 | |
| Calving Sub Index | 2.19 | |||
| Gestation Length (days) | -2.38 | -0.919 | 2.19 | |
| Beef Sub Index | -1.13 | |||
| Carcass Weight (kg) | 3.10 | -0.528 | -1.64 | |
| Age of Slaughter (days) | -1.16 | -0.432 | 0.50 | |
| Maintenance Sub Index | -2.76 | |||
| Live WT (kg) | 9.00 | -0.307 | -2.76 | |
| Total Carbon Sub Index | 1.12 |