| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -15.03 | ||
| Milk (kg) | 182.00 | -0.014 | -2.55 | |
| Fat (kg) | 16.24 | -0.375 | -6.08 | |
| Prot (kg) | 14.49 | -0.441 | -6.40 | |
| Fertility Sub Index | 7.06 | |||
| Calving Interval (days) | -2.73 | -1.459 | 3.98 | |
| Survival (%) | 2.75 | 1.117 | 3.07 | |
| Calving Sub Index | 3.28 | |||
| Gestation Length (days) | -3.57 | -0.919 | 3.28 | |
| Beef Sub Index | -1.34 | |||
| Carcass Weight (kg) | -2.00 | -0.528 | 1.06 | |
| Age of Slaughter (days) | 5.54 | -0.432 | -2.39 | |
| Maintenance Sub Index | -1.23 | |||
| Live WT (kg) | 4.00 | -0.307 | -1.23 | |
| Total Carbon Sub Index | -7.25 |