| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -12.92 | ||
| Milk (kg) | 150.00 | -0.014 | -2.10 | |
| Fat (kg) | 15.70 | -0.375 | -5.88 | |
| Prot (kg) | 11.19 | -0.441 | -4.94 | |
| Fertility Sub Index | 7.62 | |||
| Calving Interval (days) | -3.39 | -1.459 | 4.95 | |
| Survival (%) | 2.39 | 1.117 | 2.67 | |
| Calving Sub Index | 2.63 | |||
| Gestation Length (days) | -2.86 | -0.919 | 2.63 | |
| Beef Sub Index | 8.25 | |||
| Carcass Weight (kg) | -16.00 | -0.528 | 8.44 | |
| Age of Slaughter (days) | 0.44 | -0.432 | -0.19 | |
| Maintenance Sub Index | 8.58 | |||
| Live WT (kg) | -28.00 | -0.307 | 8.58 | |
| Total Carbon Sub Index | 14.16 |