| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -13.17 | ||
| Milk (kg) | 233.00 | -0.014 | -3.26 | |
| Fat (kg) | 9.33 | -0.375 | -3.49 | |
| Prot (kg) | 14.54 | -0.441 | -6.42 | |
| Fertility Sub Index | 8.27 | |||
| Calving Interval (days) | -2.97 | -1.459 | 4.33 | |
| Survival (%) | 3.52 | 1.117 | 3.93 | |
| Calving Sub Index | 4.13 | |||
| Gestation Length (days) | -4.49 | -0.919 | 4.13 | |
| Beef Sub Index | 4.20 | |||
| Carcass Weight (kg) | -15.00 | -0.528 | 7.91 | |
| Age of Slaughter (days) | 8.60 | -0.432 | -3.71 | |
| Maintenance Sub Index | 7.05 | |||
| Live WT (kg) | -23.00 | -0.307 | 7.05 | |
| Total Carbon Sub Index | 10.47 |