| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Nov 2023 | Milk Sub Index | -13.57 | ||
| Milk (kg) | 135.00 | -0.014 | -1.89 | |
| Fat (kg) | 17.00 | -0.375 | -6.37 | |
| Prot (kg) | 12.03 | -0.441 | -5.31 | |
| Fertility Sub Index | 6.97 | |||
| Calving Interval (days) | -2.78 | -1.459 | 4.06 | |
| Survival (%) | 2.61 | 1.117 | 2.92 | |
| Calving Sub Index | 3.42 | |||
| Gestation Length (days) | -3.72 | -0.919 | 3.42 | |
| Beef Sub Index | 5.26 | |||
| Carcass Weight (kg) | -16.50 | -0.528 | 8.70 | |
| Age of Slaughter (days) | 7.97 | -0.432 | -3.44 | |
| Maintenance Sub Index | 0.31 | |||
| Live WT (kg) | -1.00 | -0.307 | 0.31 | |
| Total Carbon Sub Index | 2.40 |