| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | -13.48 | ||
| Milk (kg) | 140.00 | -0.014 | -1.96 | |
| Fat (kg) | 16.61 | -0.375 | -6.22 | |
| Prot (kg) | 12.00 | -0.441 | -5.30 | |
| Fertility Sub Index | 5.69 | |||
| Calving Interval (days) | -2.55 | -1.459 | 3.72 | |
| Survival (%) | 1.76 | 1.117 | 1.97 | |
| Calving Sub Index | 2.56 | |||
| Gestation Length (days) | -2.79 | -0.919 | 2.56 | |
| Beef Sub Index | 4.29 | |||
| Carcass Weight (kg) | -12.10 | -0.528 | 6.38 | |
| Age of Slaughter (days) | 4.84 | -0.432 | -2.09 | |
| Maintenance Sub Index | 6.25 | |||
| Live WT (kg) | -20.40 | -0.307 | 6.25 | |
| Total Carbon Sub Index | 5.33 |