| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Sep 2023 | Milk Sub Index | -4.01 | ||
| Milk (kg) | 127.00 | -0.014 | -1.78 | |
| Fat (kg) | 5.80 | -0.375 | -2.17 | |
| Prot (kg) | 0.13 | -0.441 | -0.06 | |
| Fertility Sub Index | 5.44 | |||
| Calving Interval (days) | -2.08 | -1.459 | 3.03 | |
| Survival (%) | 2.15 | 1.117 | 2.40 | |
| Calving Sub Index | 0.37 | |||
| Gestation Length (days) | -0.40 | -0.919 | 0.37 | |
| Beef Sub Index | -2.18 | |||
| Carcass Weight (kg) | -1.80 | -0.528 | 0.95 | |
| Age of Slaughter (days) | 7.24 | -0.432 | -3.13 | |
| Maintenance Sub Index | -2.24 | |||
| Live WT (kg) | 7.30 | -0.307 | -2.24 | |
| Total Carbon Sub Index | -2.61 |