| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -8.41 | ||
| Milk (kg) | 67.00 | -0.014 | -0.94 | |
| Fat (kg) | 10.13 | -0.375 | -3.79 | |
| Prot (kg) | 8.34 | -0.441 | -3.68 | |
| Fertility Sub Index | 3.07 | |||
| Calving Interval (days) | -1.31 | -1.459 | 1.91 | |
| Survival (%) | 1.04 | 1.117 | 1.16 | |
| Calving Sub Index | -1.62 | |||
| Gestation Length (days) | 1.76 | -0.919 | -1.62 | |
| Beef Sub Index | -2.87 | |||
| Carcass Weight (kg) | 11.00 | -0.528 | -5.80 | |
| Age of Slaughter (days) | -6.79 | -0.432 | 2.93 | |
| Maintenance Sub Index | -6.44 | |||
| Live WT (kg) | 21.00 | -0.307 | -6.44 | |
| Total Carbon Sub Index | -16.27 |