Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
---|---|---|---|---|
May 2023 | Milk Sub Index | -13.22 | ||
Milk (kg) | 221.00 | -0.014 | -3.09 | |
Fat (kg) | 14.39 | -0.375 | -5.39 | |
Prot (kg) | 10.72 | -0.441 | -4.73 | |
Fertility Sub Index | 6.27 | |||
Calving Interval (days) | -2.47 | -1.459 | 3.60 | |
Survival (%) | 2.39 | 1.117 | 2.67 | |
Calving Sub Index | 3.22 | |||
Gestation Length (days) | -3.50 | -0.919 | 3.22 | |
Beef Sub Index | 7.04 | |||
Carcass Weight (kg) | -15.20 | -0.528 | 8.02 | |
Age of Slaughter (days) | 2.27 | -0.432 | -0.98 | |
Maintenance Sub Index | 9.50 | |||
Live WT (kg) | -31.00 | -0.307 | 9.50 | |
Total Carbon Sub Index | 12.82 |