| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Sep 2023 | Milk Sub Index | 3.96 | ||
| Milk (kg) | -497.00 | -0.014 | 6.96 | |
| Fat (kg) | 10.22 | -0.375 | -3.83 | |
| Prot (kg) | -1.87 | -0.441 | 0.83 | |
| Fertility Sub Index | 0.26 | |||
| Calving Interval (days) | 0.37 | -1.459 | -0.54 | |
| Survival (%) | 0.72 | 1.117 | 0.80 | |
| Calving Sub Index | 2.70 | |||
| Gestation Length (days) | -2.94 | -0.919 | 2.70 | |
| Beef Sub Index | 8.25 | |||
| Carcass Weight (kg) | -21.20 | -0.528 | 11.18 | |
| Age of Slaughter (days) | 6.79 | -0.432 | -2.93 | |
| Maintenance Sub Index | 14.84 | |||
| Live WT (kg) | -48.40 | -0.307 | 14.84 | |
| Total Carbon Sub Index | 30.01 |