| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Sep 2023 | Milk Sub Index | -11.38 | ||
| Milk (kg) | 122.00 | -0.014 | -1.71 | |
| Fat (kg) | 12.06 | -0.375 | -4.52 | |
| Prot (kg) | 11.69 | -0.441 | -5.16 | |
| Fertility Sub Index | 3.01 | |||
| Calving Interval (days) | -1.93 | -1.459 | 2.82 | |
| Survival (%) | 0.17 | 1.117 | 0.19 | |
| Calving Sub Index | 2.82 | |||
| Gestation Length (days) | -3.07 | -0.919 | 2.82 | |
| Beef Sub Index | 2.97 | |||
| Carcass Weight (kg) | -10.20 | -0.528 | 5.38 | |
| Age of Slaughter (days) | 5.59 | -0.432 | -2.41 | |
| Maintenance Sub Index | 6.87 | |||
| Live WT (kg) | -22.40 | -0.307 | 6.87 | |
| Total Carbon Sub Index | 4.27 |