Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
---|---|---|---|---|
Sep 2023 | Milk Sub Index | -16.72 | ||
Milk (kg) | 361.00 | -0.014 | -5.05 | |
Fat (kg) | 13.37 | -0.375 | -5.01 | |
Prot (kg) | 15.08 | -0.441 | -6.66 | |
Fertility Sub Index | 3.17 | |||
Calving Interval (days) | -2.05 | -1.459 | 2.99 | |
Survival (%) | 0.16 | 1.117 | 0.18 | |
Calving Sub Index | 3.19 | |||
Gestation Length (days) | -3.47 | -0.919 | 3.19 | |
Beef Sub Index | -3.10 | |||
Carcass Weight (kg) | 2.60 | -0.528 | -1.37 | |
Age of Slaughter (days) | 4.01 | -0.432 | -1.73 | |
Maintenance Sub Index | -4.90 | |||
Live WT (kg) | 16.00 | -0.307 | -4.90 | |
Total Carbon Sub Index | -18.37 |