| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | 8.88 | ||
| Milk (kg) | -293.00 | -0.014 | 4.10 | |
| Fat (kg) | -2.37 | -0.375 | 0.89 | |
| Prot (kg) | -8.82 | -0.441 | 3.89 | |
| Fertility Sub Index | 12.21 | |||
| Calving Interval (days) | -5.82 | -1.459 | 8.49 | |
| Survival (%) | 3.33 | 1.117 | 3.72 | |
| Calving Sub Index | 4.23 | |||
| Gestation Length (days) | -4.60 | -0.919 | 4.23 | |
| Beef Sub Index | 3.76 | |||
| Carcass Weight (kg) | -10.00 | -0.528 | 5.28 | |
| Age of Slaughter (days) | 3.52 | -0.432 | -1.52 | |
| Maintenance Sub Index | 3.07 | |||
| Live WT (kg) | -10.00 | -0.307 | 3.07 | |
| Total Carbon Sub Index | 32.14 |