| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | 0.22 | ||
| Milk (kg) | -414.00 | -0.014 | 5.80 | |
| Fat (kg) | 14.41 | -0.375 | -5.40 | |
| Prot (kg) | 0.41 | -0.441 | -0.18 | |
| Fertility Sub Index | 3.96 | |||
| Calving Interval (days) | -2.00 | -1.459 | 2.92 | |
| Survival (%) | 0.93 | 1.117 | 1.04 | |
| Calving Sub Index | 3.33 | |||
| Gestation Length (days) | -3.62 | -0.919 | 3.33 | |
| Beef Sub Index | 12.19 | |||
| Carcass Weight (kg) | -30.40 | -0.528 | 16.04 | |
| Age of Slaughter (days) | 8.91 | -0.432 | -3.85 | |
| Maintenance Sub Index | 22.87 | |||
| Live WT (kg) | -74.60 | -0.307 | 22.87 | |
| Total Carbon Sub Index | 42.56 |