| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | -8.52 | ||
| Milk (kg) | 51.00 | -0.014 | -0.71 | |
| Fat (kg) | 9.50 | -0.375 | -3.56 | |
| Prot (kg) | 9.63 | -0.441 | -4.25 | |
| Fertility Sub Index | 1.57 | |||
| Calving Interval (days) | 0.14 | -1.459 | -0.20 | |
| Survival (%) | 1.59 | 1.117 | 1.78 | |
| Calving Sub Index | 2.26 | |||
| Gestation Length (days) | -2.46 | -0.919 | 2.26 | |
| Beef Sub Index | 1.14 | |||
| Carcass Weight (kg) | -7.30 | -0.528 | 3.85 | |
| Age of Slaughter (days) | 6.29 | -0.432 | -2.72 | |
| Maintenance Sub Index | -1.53 | |||
| Live WT (kg) | 5.00 | -0.307 | -1.53 | |
| Total Carbon Sub Index | -5.08 |