| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | -11.50 | ||
| Milk (kg) | 218.00 | -0.014 | -3.05 | |
| Fat (kg) | 11.73 | -0.375 | -4.39 | |
| Prot (kg) | 9.18 | -0.441 | -4.05 | |
| Fertility Sub Index | 0.62 | |||
| Calving Interval (days) | 0.57 | -1.459 | -0.83 | |
| Survival (%) | 1.30 | 1.117 | 1.45 | |
| Calving Sub Index | 1.14 | |||
| Gestation Length (days) | -1.24 | -0.919 | 1.14 | |
| Beef Sub Index | 7.65 | |||
| Carcass Weight (kg) | -14.40 | -0.528 | 7.60 | |
| Age of Slaughter (days) | -0.12 | -0.432 | 0.05 | |
| Maintenance Sub Index | 8.58 | |||
| Live WT (kg) | -28.00 | -0.307 | 8.58 | |
| Total Carbon Sub Index | 6.50 |