| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | 5.62 | ||
| Milk (kg) | -163.00 | -0.014 | 2.28 | |
| Fat (kg) | -1.28 | -0.375 | 0.48 | |
| Prot (kg) | -6.48 | -0.441 | 2.86 | |
| Fertility Sub Index | 8.62 | |||
| Calving Interval (days) | -3.98 | -1.459 | 5.81 | |
| Survival (%) | 2.52 | 1.117 | 2.82 | |
| Calving Sub Index | 4.21 | |||
| Gestation Length (days) | -4.58 | -0.919 | 4.21 | |
| Beef Sub Index | 1.22 | |||
| Carcass Weight (kg) | -8.10 | -0.528 | 4.27 | |
| Age of Slaughter (days) | 7.08 | -0.432 | -3.06 | |
| Maintenance Sub Index | 3.07 | |||
| Live WT (kg) | -10.00 | -0.307 | 3.07 | |
| Total Carbon Sub Index | 22.74 |