| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Sep 2023 | Milk Sub Index | -11.98 | ||
| Milk (kg) | 82.00 | -0.014 | -1.15 | |
| Fat (kg) | 15.84 | -0.375 | -5.93 | |
| Prot (kg) | 11.11 | -0.441 | -4.90 | |
| Fertility Sub Index | 5.98 | |||
| Calving Interval (days) | -2.78 | -1.459 | 4.06 | |
| Survival (%) | 1.72 | 1.117 | 1.92 | |
| Calving Sub Index | 2.32 | |||
| Gestation Length (days) | -2.52 | -0.919 | 2.32 | |
| Beef Sub Index | 8.52 | |||
| Carcass Weight (kg) | -17.50 | -0.528 | 9.23 | |
| Age of Slaughter (days) | 1.64 | -0.432 | -0.71 | |
| Maintenance Sub Index | 5.95 | |||
| Live WT (kg) | -19.40 | -0.307 | 5.95 | |
| Total Carbon Sub Index | 10.78 |