| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -24.87 | ||
| Milk (kg) | 565.00 | -0.014 | -7.91 | |
| Fat (kg) | 19.09 | -0.375 | -7.15 | |
| Prot (kg) | 22.23 | -0.441 | -9.81 | |
| Fertility Sub Index | 11.19 | |||
| Calving Interval (days) | -5.34 | -1.459 | 7.79 | |
| Survival (%) | 3.04 | 1.117 | 3.40 | |
| Calving Sub Index | 3.59 | |||
| Gestation Length (days) | -3.91 | -0.919 | 3.59 | |
| Beef Sub Index | -5.03 | |||
| Carcass Weight (kg) | -1.00 | -0.528 | 0.53 | |
| Age of Slaughter (days) | 12.88 | -0.432 | -5.56 | |
| Maintenance Sub Index | -6.44 | |||
| Live WT (kg) | 21.00 | -0.307 | -6.44 | |
| Total Carbon Sub Index | -21.56 |