| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Sep 2023 | Milk Sub Index | -6.28 | ||
| Milk (kg) | -65.00 | -0.014 | 0.91 | |
| Fat (kg) | 12.78 | -0.375 | -4.79 | |
| Prot (kg) | 5.44 | -0.441 | -2.40 | |
| Fertility Sub Index | 5.20 | |||
| Calving Interval (days) | -1.58 | -1.459 | 2.31 | |
| Survival (%) | 2.59 | 1.117 | 2.89 | |
| Calving Sub Index | 3.97 | |||
| Gestation Length (days) | -4.32 | -0.919 | 3.97 | |
| Beef Sub Index | 9.04 | |||
| Carcass Weight (kg) | -17.30 | -0.528 | 9.13 | |
| Age of Slaughter (days) | 0.21 | -0.432 | -0.09 | |
| Maintenance Sub Index | 5.67 | |||
| Live WT (kg) | -18.50 | -0.307 | 5.67 | |
| Total Carbon Sub Index | 17.60 |