| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -23.08 | ||
| Milk (kg) | 361.00 | -0.014 | -5.05 | |
| Fat (kg) | 27.66 | -0.375 | -10.36 | |
| Prot (kg) | 17.36 | -0.441 | -7.66 | |
| Fertility Sub Index | 10.00 | |||
| Calving Interval (days) | -4.99 | -1.459 | 7.28 | |
| Survival (%) | 2.43 | 1.117 | 2.71 | |
| Calving Sub Index | 1.70 | |||
| Gestation Length (days) | -1.85 | -0.919 | 1.70 | |
| Beef Sub Index | -2.40 | |||
| Carcass Weight (kg) | -2.00 | -0.528 | 1.06 | |
| Age of Slaughter (days) | 8.00 | -0.432 | -3.45 | |
| Maintenance Sub Index | -3.07 | |||
| Live WT (kg) | 10.00 | -0.307 | -3.07 | |
| Total Carbon Sub Index | -16.84 |