| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | -21.03 | ||
| Milk (kg) | 352.00 | -0.014 | -4.93 | |
| Fat (kg) | 22.51 | -0.375 | -8.43 | |
| Prot (kg) | 17.39 | -0.441 | -7.68 | |
| Fertility Sub Index | 3.03 | |||
| Calving Interval (days) | -1.22 | -1.459 | 1.78 | |
| Survival (%) | 1.12 | 1.117 | 1.25 | |
| Calving Sub Index | 3.55 | |||
| Gestation Length (days) | -3.86 | -0.919 | 3.55 | |
| Beef Sub Index | 3.04 | |||
| Carcass Weight (kg) | -6.00 | -0.528 | 3.17 | |
| Age of Slaughter (days) | 0.29 | -0.432 | -0.13 | |
| Maintenance Sub Index | -1.29 | |||
| Live WT (kg) | 4.20 | -0.307 | -1.29 | |
| Total Carbon Sub Index | -12.70 |