| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -16.56 | ||
| Milk (kg) | 245.00 | -0.014 | -3.43 | |
| Fat (kg) | 19.18 | -0.375 | -7.18 | |
| Prot (kg) | 13.47 | -0.441 | -5.95 | |
| Fertility Sub Index | 7.78 | |||
| Calving Interval (days) | -3.87 | -1.459 | 5.65 | |
| Survival (%) | 1.91 | 1.117 | 2.13 | |
| Calving Sub Index | 4.31 | |||
| Gestation Length (days) | -4.69 | -0.919 | 4.31 | |
| Beef Sub Index | -5.34 | |||
| Carcass Weight (kg) | 0.00 | -0.528 | 0.00 | |
| Age of Slaughter (days) | 12.37 | -0.432 | -5.34 | |
| Maintenance Sub Index | -8.89 | |||
| Live WT (kg) | 29.00 | -0.307 | -8.89 | |
| Total Carbon Sub Index | -18.70 |