| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -8.46 | ||
| Milk (kg) | -44.00 | -0.014 | 0.62 | |
| Fat (kg) | 12.82 | -0.375 | -4.80 | |
| Prot (kg) | 9.69 | -0.441 | -4.28 | |
| Fertility Sub Index | 22.48 | |||
| Calving Interval (days) | -12.42 | -1.459 | 18.12 | |
| Survival (%) | 3.90 | 1.117 | 4.36 | |
| Calving Sub Index | 4.70 | |||
| Gestation Length (days) | -5.11 | -0.919 | 4.70 | |
| Beef Sub Index | 1.31 | |||
| Carcass Weight (kg) | -7.00 | -0.528 | 3.69 | |
| Age of Slaughter (days) | 5.52 | -0.432 | -2.38 | |
| Maintenance Sub Index | 5.52 | |||
| Live WT (kg) | -18.00 | -0.307 | 5.52 | |
| Total Carbon Sub Index | 25.54 |