| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | -10.53 | ||
| Milk (kg) | 101.00 | -0.014 | -1.41 | |
| Fat (kg) | 12.30 | -0.375 | -4.61 | |
| Prot (kg) | 10.22 | -0.441 | -4.51 | |
| Fertility Sub Index | 14.64 | |||
| Calving Interval (days) | -8.15 | -1.459 | 11.89 | |
| Survival (%) | 2.46 | 1.117 | 2.75 | |
| Calving Sub Index | 5.02 | |||
| Gestation Length (days) | -5.46 | -0.919 | 5.02 | |
| Beef Sub Index | -2.02 | |||
| Carcass Weight (kg) | -7.20 | -0.528 | 3.80 | |
| Age of Slaughter (days) | 13.47 | -0.432 | -5.81 | |
| Maintenance Sub Index | 0.61 | |||
| Live WT (kg) | -2.00 | -0.307 | 0.61 | |
| Total Carbon Sub Index | 7.73 |