| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -6.32 | ||
| Milk (kg) | 24.00 | -0.014 | -0.34 | |
| Fat (kg) | 8.14 | -0.375 | -3.05 | |
| Prot (kg) | 6.64 | -0.441 | -2.93 | |
| Fertility Sub Index | 14.81 | |||
| Calving Interval (days) | -8.56 | -1.459 | 12.49 | |
| Survival (%) | 2.08 | 1.117 | 2.32 | |
| Calving Sub Index | 2.52 | |||
| Gestation Length (days) | -2.74 | -0.919 | 2.52 | |
| Beef Sub Index | 0.96 | |||
| Carcass Weight (kg) | -6.00 | -0.528 | 3.17 | |
| Age of Slaughter (days) | 5.11 | -0.432 | -2.21 | |
| Maintenance Sub Index | -2.15 | |||
| Live WT (kg) | 7.00 | -0.307 | -2.15 | |
| Total Carbon Sub Index | 9.83 |