| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -17.05 | ||
| Milk (kg) | 217.00 | -0.014 | -3.04 | |
| Fat (kg) | 17.61 | -0.375 | -6.60 | |
| Prot (kg) | 16.81 | -0.441 | -7.42 | |
| Fertility Sub Index | 10.90 | |||
| Calving Interval (days) | -5.34 | -1.459 | 7.79 | |
| Survival (%) | 2.78 | 1.117 | 3.11 | |
| Calving Sub Index | 4.76 | |||
| Gestation Length (days) | -5.18 | -0.919 | 4.76 | |
| Beef Sub Index | -0.82 | |||
| Carcass Weight (kg) | -7.00 | -0.528 | 3.69 | |
| Age of Slaughter (days) | 10.46 | -0.432 | -4.52 | |
| Maintenance Sub Index | -0.61 | |||
| Live WT (kg) | 2.00 | -0.307 | -0.61 | |
| Total Carbon Sub Index | -2.83 |