Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
---|---|---|---|---|
Nov 2023 | Milk Sub Index | 0.01 | ||
Milk (kg) | -145.00 | -0.014 | 2.03 | |
Fat (kg) | 3.60 | -0.375 | -1.35 | |
Prot (kg) | 1.52 | -0.441 | -0.67 | |
Fertility Sub Index | 12.62 | |||
Calving Interval (days) | -6.71 | -1.459 | 9.79 | |
Survival (%) | 2.53 | 1.117 | 2.83 | |
Calving Sub Index | 3.64 | |||
Gestation Length (days) | -3.96 | -0.919 | 3.64 | |
Beef Sub Index | 1.71 | |||
Carcass Weight (kg) | -5.00 | -0.528 | 2.64 | |
Age of Slaughter (days) | 2.14 | -0.432 | -0.92 | |
Maintenance Sub Index | 2.15 | |||
Live WT (kg) | -7.00 | -0.307 | 2.15 | |
Total Carbon Sub Index | 20.12 |