| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Nov 2023 | Milk Sub Index | 0.01 | ||
| Milk (kg) | -145.00 | -0.014 | 2.03 | |
| Fat (kg) | 3.60 | -0.375 | -1.35 | |
| Prot (kg) | 1.52 | -0.441 | -0.67 | |
| Fertility Sub Index | 12.62 | |||
| Calving Interval (days) | -6.71 | -1.459 | 9.79 | |
| Survival (%) | 2.53 | 1.117 | 2.83 | |
| Calving Sub Index | 3.64 | |||
| Gestation Length (days) | -3.96 | -0.919 | 3.64 | |
| Beef Sub Index | 1.71 | |||
| Carcass Weight (kg) | -5.00 | -0.528 | 2.64 | |
| Age of Slaughter (days) | 2.14 | -0.432 | -0.92 | |
| Maintenance Sub Index | 2.15 | |||
| Live WT (kg) | -7.00 | -0.307 | 2.15 | |
| Total Carbon Sub Index | 20.12 |