| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -10.42 | ||
| Milk (kg) | 55.00 | -0.014 | -0.77 | |
| Fat (kg) | 12.80 | -0.375 | -4.79 | |
| Prot (kg) | 11.00 | -0.441 | -4.85 | |
| Fertility Sub Index | 10.86 | |||
| Calving Interval (days) | -5.37 | -1.459 | 7.84 | |
| Survival (%) | 2.71 | 1.117 | 3.03 | |
| Calving Sub Index | 3.83 | |||
| Gestation Length (days) | -4.17 | -0.919 | 3.83 | |
| Beef Sub Index | -5.29 | |||
| Carcass Weight (kg) | 1.00 | -0.528 | -0.53 | |
| Age of Slaughter (days) | 11.04 | -0.432 | -4.77 | |
| Maintenance Sub Index | -1.84 | |||
| Live WT (kg) | 6.00 | -0.307 | -1.84 | |
| Total Carbon Sub Index | -2.86 |