Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
---|---|---|---|---|
Mar 2023 | Milk Sub Index | -10.81 | ||
Milk (kg) | 48.00 | -0.014 | -0.67 | |
Fat (kg) | 13.87 | -0.375 | -5.20 | |
Prot (kg) | 11.21 | -0.441 | -4.95 | |
Fertility Sub Index | 15.86 | |||
Calving Interval (days) | -9.28 | -1.459 | 13.54 | |
Survival (%) | 2.08 | 1.117 | 2.32 | |
Calving Sub Index | 4.59 | |||
Gestation Length (days) | -4.99 | -0.919 | 4.59 | |
Beef Sub Index | -3.24 | |||
Carcass Weight (kg) | 1.00 | -0.528 | -0.53 | |
Age of Slaughter (days) | 6.29 | -0.432 | -2.72 | |
Maintenance Sub Index | -5.82 | |||
Live WT (kg) | 19.00 | -0.307 | -5.82 | |
Total Carbon Sub Index | 0.57 |