| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Jan 2023 | Milk Sub Index | -7.02 | ||
| Milk (kg) | 56.00 | -0.014 | -0.78 | |
| Fat (kg) | 6.28 | -0.375 | -2.35 | |
| Prot (kg) | 8.79 | -0.441 | -3.88 | |
| Fertility Sub Index | 8.22 | |||
| Calving Interval (days) | -4.59 | -1.459 | 6.70 | |
| Survival (%) | 1.36 | 1.117 | 1.52 | |
| Calving Sub Index | 4.56 | |||
| Gestation Length (days) | -4.96 | -0.919 | 4.56 | |
| Beef Sub Index | 3.07 | |||
| Carcass Weight (kg) | -10.60 | -0.528 | 5.59 | |
| Age of Slaughter (days) | 5.83 | -0.432 | -2.52 | |
| Maintenance Sub Index | 3.37 | |||
| Live WT (kg) | -11.00 | -0.307 | 3.37 | |
| Total Carbon Sub Index | 12.21 |