| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -7.97 | ||
| Milk (kg) | -213.00 | -0.014 | 2.98 | |
| Fat (kg) | 20.54 | -0.375 | -7.69 | |
| Prot (kg) | 7.39 | -0.441 | -3.26 | |
| Fertility Sub Index | 11.00 | |||
| Calving Interval (days) | -5.44 | -1.459 | 7.94 | |
| Survival (%) | 2.74 | 1.117 | 3.06 | |
| Calving Sub Index | 2.45 | |||
| Gestation Length (days) | -2.67 | -0.919 | 2.45 | |
| Beef Sub Index | 7.22 | |||
| Carcass Weight (kg) | -23.00 | -0.528 | 12.13 | |
| Age of Slaughter (days) | 11.37 | -0.432 | -4.91 | |
| Maintenance Sub Index | 14.71 | |||
| Live WT (kg) | -48.00 | -0.307 | 14.71 | |
| Total Carbon Sub Index | 27.42 |