| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -2.25 | ||
| Milk (kg) | -90.00 | -0.014 | 1.26 | |
| Fat (kg) | 5.80 | -0.375 | -2.17 | |
| Prot (kg) | 3.02 | -0.441 | -1.33 | |
| Fertility Sub Index | 12.72 | |||
| Calving Interval (days) | -6.84 | -1.459 | 9.98 | |
| Survival (%) | 2.45 | 1.117 | 2.74 | |
| Calving Sub Index | 1.42 | |||
| Gestation Length (days) | -1.55 | -0.919 | 1.42 | |
| Beef Sub Index | 0.64 | |||
| Carcass Weight (kg) | -5.00 | -0.528 | 2.64 | |
| Age of Slaughter (days) | 4.63 | -0.432 | -2.00 | |
| Maintenance Sub Index | 6.44 | |||
| Live WT (kg) | -21.00 | -0.307 | 6.44 | |
| Total Carbon Sub Index | 18.98 |