| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -15.78 | ||
| Milk (kg) | 187.00 | -0.014 | -2.62 | |
| Fat (kg) | 19.37 | -0.375 | -7.26 | |
| Prot (kg) | 13.38 | -0.441 | -5.91 | |
| Fertility Sub Index | 9.22 | |||
| Calving Interval (days) | -4.42 | -1.459 | 6.45 | |
| Survival (%) | 2.48 | 1.117 | 2.77 | |
| Calving Sub Index | 3.45 | |||
| Gestation Length (days) | -3.75 | -0.919 | 3.45 | |
| Beef Sub Index | 0.75 | |||
| Carcass Weight (kg) | -13.00 | -0.528 | 6.86 | |
| Age of Slaughter (days) | 14.14 | -0.432 | -6.10 | |
| Maintenance Sub Index | 4.29 | |||
| Live WT (kg) | -14.00 | -0.307 | 4.29 | |
| Total Carbon Sub Index | 1.93 |