| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -4.76 | ||
| Milk (kg) | -210.00 | -0.014 | 2.94 | |
| Fat (kg) | 12.58 | -0.375 | -4.71 | |
| Prot (kg) | 6.76 | -0.441 | -2.98 | |
| Fertility Sub Index | 14.26 | |||
| Calving Interval (days) | -7.92 | -1.459 | 11.56 | |
| Survival (%) | 2.42 | 1.117 | 2.70 | |
| Calving Sub Index | 3.31 | |||
| Gestation Length (days) | -3.60 | -0.919 | 3.31 | |
| Beef Sub Index | 5.54 | |||
| Carcass Weight (kg) | -12.00 | -0.528 | 6.33 | |
| Age of Slaughter (days) | 1.83 | -0.432 | -0.79 | |
| Maintenance Sub Index | 3.07 | |||
| Live WT (kg) | -10.00 | -0.307 | 3.07 | |
| Total Carbon Sub Index | 21.41 |