| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -12.16 | ||
| Milk (kg) | 94.00 | -0.014 | -1.32 | |
| Fat (kg) | 15.84 | -0.375 | -5.93 | |
| Prot (kg) | 11.13 | -0.441 | -4.91 | |
| Fertility Sub Index | 13.34 | |||
| Calving Interval (days) | -6.23 | -1.459 | 9.09 | |
| Survival (%) | 3.80 | 1.117 | 4.25 | |
| Calving Sub Index | 1.88 | |||
| Gestation Length (days) | -2.05 | -0.919 | 1.88 | |
| Beef Sub Index | -0.83 | |||
| Carcass Weight (kg) | 2.00 | -0.528 | -1.06 | |
| Age of Slaughter (days) | -0.52 | -0.432 | 0.22 | |
| Maintenance Sub Index | -1.84 | |||
| Live WT (kg) | 6.00 | -0.307 | -1.84 | |
| Total Carbon Sub Index | 0.39 |