| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -12.80 | ||
| Milk (kg) | 186.00 | -0.014 | -2.60 | |
| Fat (kg) | 12.12 | -0.375 | -4.54 | |
| Prot (kg) | 12.81 | -0.441 | -5.65 | |
| Fertility Sub Index | 13.27 | |||
| Calving Interval (days) | -6.91 | -1.459 | 10.08 | |
| Survival (%) | 2.85 | 1.117 | 3.18 | |
| Calving Sub Index | 5.14 | |||
| Gestation Length (days) | -5.59 | -0.919 | 5.14 | |
| Beef Sub Index | -2.14 | |||
| Carcass Weight (kg) | -1.00 | -0.528 | 0.53 | |
| Age of Slaughter (days) | 6.19 | -0.432 | -2.67 | |
| Maintenance Sub Index | -6.44 | |||
| Live WT (kg) | 21.00 | -0.307 | -6.44 | |
| Total Carbon Sub Index | -2.98 |