| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | -1.15 | ||
| Milk (kg) | -7.00 | -0.014 | 0.10 | |
| Fat (kg) | 1.73 | -0.375 | -0.65 | |
| Prot (kg) | 1.35 | -0.441 | -0.60 | |
| Fertility Sub Index | 6.71 | |||
| Calving Interval (days) | -3.13 | -1.459 | 4.57 | |
| Survival (%) | 1.92 | 1.117 | 2.15 | |
| Calving Sub Index | 2.98 | |||
| Gestation Length (days) | -3.24 | -0.919 | 2.98 | |
| Beef Sub Index | -0.11 | |||
| Carcass Weight (kg) | 0.20 | -0.528 | -0.11 | |
| Age of Slaughter (days) | -0.432 | 0.00 | ||
| Maintenance Sub Index | 2.82 | |||
| Live WT (kg) | -9.20 | -0.307 | 2.82 | |
| Total Carbon Sub Index | 11.25 |