| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -21.34 | ||
| Milk (kg) | 418.00 | -0.014 | -5.85 | |
| Fat (kg) | 22.28 | -0.375 | -8.35 | |
| Prot (kg) | 16.18 | -0.441 | -7.14 | |
| Fertility Sub Index | 11.77 | |||
| Calving Interval (days) | -6.60 | -1.459 | 9.63 | |
| Survival (%) | 1.92 | 1.117 | 2.15 | |
| Calving Sub Index | 4.66 | |||
| Gestation Length (days) | -5.07 | -0.919 | 4.66 | |
| Beef Sub Index | -4.17 | |||
| Carcass Weight (kg) | -2.00 | -0.528 | 1.06 | |
| Age of Slaughter (days) | 12.11 | -0.432 | -5.23 | |
| Maintenance Sub Index | -4.90 | |||
| Live WT (kg) | 16.00 | -0.307 | -4.90 | |
| Total Carbon Sub Index | -13.98 |