| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -21.33 | ||
| Milk (kg) | 238.00 | -0.014 | -3.33 | |
| Fat (kg) | 26.51 | -0.375 | -9.93 | |
| Prot (kg) | 18.27 | -0.441 | -8.06 | |
| Fertility Sub Index | 5.10 | |||
| Calving Interval (days) | -2.46 | -1.459 | 3.59 | |
| Survival (%) | 1.35 | 1.117 | 1.51 | |
| Calving Sub Index | 4.69 | |||
| Gestation Length (days) | -5.10 | -0.919 | 4.69 | |
| Beef Sub Index | -3.66 | |||
| Carcass Weight (kg) | -3.00 | -0.528 | 1.58 | |
| Age of Slaughter (days) | 12.14 | -0.432 | -5.24 | |
| Maintenance Sub Index | -7.36 | |||
| Live WT (kg) | 24.00 | -0.307 | -7.36 | |
| Total Carbon Sub Index | -22.56 |