| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | -20.74 | ||
| Milk (kg) | 412.00 | -0.014 | -5.77 | |
| Fat (kg) | 21.18 | -0.375 | -7.93 | |
| Prot (kg) | 15.94 | -0.441 | -7.04 | |
| Fertility Sub Index | 0.64 | |||
| Calving Interval (days) | 0.52 | -1.459 | -0.76 | |
| Survival (%) | 1.25 | 1.117 | 1.40 | |
| Calving Sub Index | 3.73 | |||
| Gestation Length (days) | -4.06 | -0.919 | 3.73 | |
| Beef Sub Index | -2.81 | |||
| Carcass Weight (kg) | -1.90 | -0.528 | 1.00 | |
| Age of Slaughter (days) | 8.84 | -0.432 | -3.82 | |
| Maintenance Sub Index | -3.00 | |||
| Live WT (kg) | 9.80 | -0.307 | -3.00 | |
| Total Carbon Sub Index | -22.18 |