| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | 14.27 | ||
| Milk (kg) | -389.00 | -0.014 | 5.45 | |
| Fat (kg) | -11.27 | -0.375 | 4.22 | |
| Prot (kg) | -10.42 | -0.441 | 4.60 | |
| Fertility Sub Index | 6.67 | |||
| Calving Interval (days) | -3.46 | -1.459 | 5.05 | |
| Survival (%) | 1.45 | 1.117 | 1.62 | |
| Calving Sub Index | -2.43 | |||
| Gestation Length (days) | 2.64 | -0.919 | -2.43 | |
| Beef Sub Index | -6.54 | |||
| Carcass Weight (kg) | 12.40 | -0.528 | -6.54 | |
| Age of Slaughter (days) | -0.432 | 0.00 | ||
| Maintenance Sub Index | -6.53 | |||
| Live WT (kg) | 21.30 | -0.307 | -6.53 | |
| Total Carbon Sub Index | 5.44 |