| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -18.26 | ||
| Milk (kg) | 214.00 | -0.014 | -3.00 | |
| Fat (kg) | 25.00 | -0.375 | -9.36 | |
| Prot (kg) | 13.37 | -0.441 | -5.90 | |
| Fertility Sub Index | 10.08 | |||
| Calving Interval (days) | -4.53 | -1.459 | 6.61 | |
| Survival (%) | 3.11 | 1.117 | 3.47 | |
| Calving Sub Index | 3.32 | |||
| Gestation Length (days) | -3.61 | -0.919 | 3.32 | |
| Beef Sub Index | -1.19 | |||
| Carcass Weight (kg) | -2.00 | -0.528 | 1.06 | |
| Age of Slaughter (days) | 5.21 | -0.432 | -2.25 | |
| Maintenance Sub Index | -2.15 | |||
| Live WT (kg) | 7.00 | -0.307 | -2.15 | |
| Total Carbon Sub Index | -8.20 |