Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
---|---|---|---|---|
Mar 2023 | Milk Sub Index | -11.58 | ||
Milk (kg) | 61.00 | -0.014 | -0.85 | |
Fat (kg) | 13.13 | -0.375 | -4.92 | |
Prot (kg) | 13.15 | -0.441 | -5.80 | |
Fertility Sub Index | 8.03 | |||
Calving Interval (days) | -4.09 | -1.459 | 5.97 | |
Survival (%) | 1.85 | 1.117 | 2.07 | |
Calving Sub Index | 3.87 | |||
Gestation Length (days) | -4.21 | -0.919 | 3.87 | |
Beef Sub Index | -3.70 | |||
Carcass Weight (kg) | 2.00 | -0.528 | -1.06 | |
Age of Slaughter (days) | 6.13 | -0.432 | -2.65 | |
Maintenance Sub Index | -5.21 | |||
Live WT (kg) | 17.00 | -0.307 | -5.21 | |
Total Carbon Sub Index | -8.58 |