| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Jan 2023 | Milk Sub Index | -15.72 | ||
| Milk (kg) | 42.00 | -0.014 | -0.59 | |
| Fat (kg) | 28.12 | -0.375 | -10.53 | |
| Prot (kg) | 10.42 | -0.441 | -4.60 | |
| Fertility Sub Index | 8.75 | |||
| Calving Interval (days) | -3.96 | -1.459 | 5.78 | |
| Survival (%) | 2.66 | 1.117 | 2.97 | |
| Calving Sub Index | 3.17 | |||
| Gestation Length (days) | -3.45 | -0.919 | 3.17 | |
| Beef Sub Index | -0.14 | |||
| Carcass Weight (kg) | -2.30 | -0.528 | 1.21 | |
| Age of Slaughter (days) | 3.14 | -0.432 | -1.36 | |
| Maintenance Sub Index | -4.60 | |||
| Live WT (kg) | 15.00 | -0.307 | -4.60 | |
| Total Carbon Sub Index | -8.54 |