| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -8.60 | ||
| Milk (kg) | 41.00 | -0.014 | -0.57 | |
| Fat (kg) | 9.76 | -0.375 | -3.66 | |
| Prot (kg) | 9.91 | -0.441 | -4.37 | |
| Fertility Sub Index | 9.32 | |||
| Calving Interval (days) | -4.23 | -1.459 | 6.17 | |
| Survival (%) | 2.82 | 1.117 | 3.15 | |
| Calving Sub Index | 2.33 | |||
| Gestation Length (days) | -2.53 | -0.919 | 2.33 | |
| Beef Sub Index | 3.38 | |||
| Carcass Weight (kg) | -13.00 | -0.528 | 6.86 | |
| Age of Slaughter (days) | 8.05 | -0.432 | -3.48 | |
| Maintenance Sub Index | 4.29 | |||
| Live WT (kg) | -14.00 | -0.307 | 4.29 | |
| Total Carbon Sub Index | 10.72 |