| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | -17.17 | ||
| Milk (kg) | 281.00 | -0.014 | -3.93 | |
| Fat (kg) | 15.02 | -0.375 | -5.63 | |
| Prot (kg) | 17.24 | -0.441 | -7.61 | |
| Fertility Sub Index | 2.77 | |||
| Calving Interval (days) | -1.12 | -1.459 | 1.63 | |
| Survival (%) | 1.02 | 1.117 | 1.14 | |
| Calving Sub Index | 4.44 | |||
| Gestation Length (days) | -4.83 | -0.919 | 4.44 | |
| Beef Sub Index | -4.69 | |||
| Carcass Weight (kg) | 2.40 | -0.528 | -1.27 | |
| Age of Slaughter (days) | 7.94 | -0.432 | -3.43 | |
| Maintenance Sub Index | -6.13 | |||
| Live WT (kg) | 20.00 | -0.307 | -6.13 | |
| Total Carbon Sub Index | -20.78 |