| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -12.68 | ||
| Milk (kg) | 173.00 | -0.014 | -2.42 | |
| Fat (kg) | 13.54 | -0.375 | -5.07 | |
| Prot (kg) | 11.75 | -0.441 | -5.19 | |
| Fertility Sub Index | 11.66 | |||
| Calving Interval (days) | -6.16 | -1.459 | 8.99 | |
| Survival (%) | 2.39 | 1.117 | 2.67 | |
| Calving Sub Index | 5.16 | |||
| Gestation Length (days) | -5.61 | -0.919 | 5.16 | |
| Beef Sub Index | 1.34 | |||
| Carcass Weight (kg) | -4.00 | -0.528 | 2.11 | |
| Age of Slaughter (days) | 1.78 | -0.432 | -0.77 | |
| Maintenance Sub Index | -2.15 | |||
| Live WT (kg) | 7.00 | -0.307 | -2.15 | |
| Total Carbon Sub Index | 3.32 |