| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | -7.47 | ||
| Milk (kg) | 25.00 | -0.014 | -0.35 | |
| Fat (kg) | 9.20 | -0.375 | -3.45 | |
| Prot (kg) | 8.33 | -0.441 | -3.68 | |
| Fertility Sub Index | 18.14 | |||
| Calving Interval (days) | -10.35 | -1.459 | 15.10 | |
| Survival (%) | 2.72 | 1.117 | 3.04 | |
| Calving Sub Index | 3.41 | |||
| Gestation Length (days) | -3.71 | -0.919 | 3.41 | |
| Beef Sub Index | 0.52 | |||
| Carcass Weight (kg) | -5.80 | -0.528 | 3.06 | |
| Age of Slaughter (days) | 5.89 | -0.432 | -2.54 | |
| Maintenance Sub Index | 0.92 | |||
| Live WT (kg) | -3.00 | -0.307 | 0.92 | |
| Total Carbon Sub Index | 15.51 |